My wife receives e-mails on occasion from Clinkerdagger, the longtime, river-view eatery located in the Flour Mill. That happens when you sign up for the restaurant's Eat, Drink & Earn Club. And I'm so glad she did.
I used to go to Clinkerdagger regularly during the 1980s, when it was one of the few upscale dining choices Spokane had to offer. But with those choices having grown in recent years, I hadn't returned.
Until Friday when, following news included in an e-mail, we headed over to eat some Halibut Cheeks. What you see in the photo above is a split order, which fit our lunch appetites perfectly (I opened with a bowl of clam chowder, my wife a salad).
And what was our reaction? We almost ordered more.
My advice: Go get some while you can.