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Freshly tapped

  • Permanent Vacation Pale

    Tap date: May 24, 2018
    Post Falls Brewing
    Easy-drinking but malt-forward pale with an earthy, floral character from Crystal hops.
    ABV: 5.3 IBU: 32
  • Agent Gordon Kolsch

    Tap date: May 23, 2018
    Downdraft Brewing
    Light and crisp for summer.
    ABV: 4.7 IBU: 15
  • Hill 701 IPA

    Tap date: May 18, 2018
    Mad Bomber Brewing
    Hopped with an old-school blend of Chinook, Cascade, Centennial and Nugget.
    ABV: 7.4 IBU: 76
  • OMG! Another Sour

    Tap date: May 14, 2018
    Waddell's Brewing
    Orange/mango/guava Berliner weisse collaboration with River City for Spokane Craft Beer Week.
    ABV: 6.2 IBU: NA
  • Hazy May IPA

    Tap date: May 14, 2018
    Black Label Brewing
    ABV: 7 IBU: 42
  • Basic Batch Vanilla Coffee Cream Ale

    Tap date: May 14, 2018
    Waddell's Brewing
    Brewed with Tahitian vanilla beans and Roast House cold brew coffee, in collaboration with The Growler Guys for Spokane Craft Beer Week.
    ABV: 6.2 IBU: 10
  • Blood Orange Pale

    Tap date: May 14, 2018
    Steam Plant Brewing Co.
    Hopped with Cascade and Citra and infused with blood orange puree for a semisweet citrus flavor with a balancing bitterness.
    ABV: 5.4 IBU: 32
  • Red Sky IPA

    Tap date: May 10, 2018
    Mountain Lakes Brewing
    Citrusy, peppery Ekuanot and Cascade hops over a lightly sweet, toasty malt base.
    ABV: 7.3 IBU: 75
  • Dock Diver Raspberry Blonde

    Tap date: May 9, 2018
    English Setter Brewing
    Summer seasonal.
    ABV: 5 IBU: 10
  • Hazy Daze of Summer IPA

    Tap date: May 4, 2018
    Daft Badger Brewing
    Juicy, pineapple-infused IPA.
    ABV: 7.5 IBU: 60
  • She Knows I'm Legit IPA

    Tap date: May 4, 2018
    Post Falls Brewing
    Hazy and fruity, with hints of strawberry and tangerine from Idaho 7 and Amarillo hops .
    ABV: 6.7 IBU: 30
  • Hazy Pale

    Tap date: May 1, 2018
    Perry Street Brewing
    Light and juicy, brewed with wheat and Golden Naked Oats.
    ABV: 5.5 IBU: 40
  • Bob's Your Uncle Robust Porter

    Tap date: April 21, 2018
    Iron Goat Brewing
    Big and malty with a dry finish.
    ABV: 7.4 IBU: 25
  • Peach Mango Sour

    Tap date: April 20, 2018
    Black Label Brewing
    Tart and fruity, brewed with locally produced Palouse Pint malt.
    ABV: 5 IBU: 19
  • Kung Fu Death Monkey IPA

    Tap date: April 20, 2018
    River City Brewing
    This year's version of the seasonal imperial IPA is a bit lower in alcohol with richer, sweeter notes from ESB malt and Golden Naked Oats, and a fruity, floral, earthy hop character from Palisade, Amarillo, Simcoe and Mosaic.
    ABV: 8.1 IBU: 72