Holiday Appetizers that Wow!

December 18, 2019-December 18, 2019

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Demonstration-style class. Recipes include pigs in a blanket, avocado bruschetta, bacon-wrapped shrimp, cranberry brie tarts, fig brie bites and vegan spinach and artichoke dip.

When:
5:30-7:30 p.m.
Where:
Second Harvest, 1234 E. Front Ave., Spokane
City:
Spokane
Neighborhood:
East Central neighborhood, Northeast Spokane
Cost:
$25
Phone:
(509) 534-6678
Website:
https://secondharvestkitchen.org/
More like this:
Culinary
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