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Freshly tapped

  • Palouse ESB

    Tap date: June 7, 2017
    Black Label Brewing
    Brewed with locally grown and malted barley from Palouse Pint (English pale, light Munich and crystal 40).
    ABV: 6.4 IBU: 36
  • Dark Side of the Moon

    Tap date: June 2, 2017
    Slate Creek Brewing
    Black ale brewed with star anise.
    ABV: 6.1 IBU: 56
  • New England IPA #7

    Tap date: June 1, 2017
    Perry Street Brewing
    Latest in a yearlong series of soft, hazy, juicy East Coast-style IPAs is hopped with Citra, Mosaic, Simcoe and the experimental Ron Mexico.
    ABV: 7.4 IBU: 60
  • Summer Run Session Braggot

    Tap date: June 1, 2017
    Bellwether Brewing
    Light honey beer collaboration with Nu Home Brew/Genus Brewing is made with locally produced Palouse Pint white wheat and biscuit malts, clover honey, basil, birch bark, lemongrass and late-addition hops.
    ABV: 4.6 IBU: 10
  • Mosaic Ekuanot IPA

    Tap date: May 27, 2017
    Whistle Punk Brewing
    Big citrus and tropical notes with a pronounced bitterness.
    ABV: 6.6 IBU: 78
  • Leg Lifting Hefeweizen

    Tap date: May 27, 2017
    English Setter Brewing
    Light, unfiltered wheat beer.
    ABV: 4.2 IBU: 25
  • Citrus IPA

    Tap date: May 18, 2017
    Iron Goat Brewing
    Summery IPA brewed with blood orange and grapefruit.
    ABV: 6.7 IBU: 90
  • The Fantastic Collab

    Tap date: May 17, 2017
    Waddell's Brewing
    Hoppy sour collaboration with Paradise Creek was hopped with Comet in the boil and dry-hopped with Amarillo.
    ABV: 6.2 IBU: 6
  • Ella IPL

    Tap date: May 16, 2017
    Bennidito's Brewpub
    Single-hop India pale lager with fruity, floral Ella.
    ABV: 6 IBU: 50
  • Unbreakable

    Tap date: May 16, 2017
    No-Li Brewhouse
    Sour brewed with blueberries and guava.
    ABV: 7.8 IBU: 32
  • 5 Mile Hefeweizen

    Tap date: May 16, 2017
    Black Label Brewing
    Unfiltered Bavarian-style wheat beer with clove and banana notes.
    ABV: 5.8 IBU: 20
  • Simon & Gruitfunkel

    Tap date: May 16, 2017
    Bellwether Brewing
    Cross between a gose (tart German wheat beer) and a gruit (herbed beer), with parsley, sage, rosemary and thyme.
    ABV: 4.5 IBU: 3
  • Rockin' and Rollin' Session IPK

    Tap date: May 15, 2017
    Twelve String Brewing
    Collaboration with Quartzite Brewing is a lightly tart session-style IPA fermented with kolsch yeast – an ale yeast that works at cooler temperatures to produce some of the smooth, crisp character of a lager – and hopped with Mosaic, Simcoe and Idaho 7 for bright citrus notes.
    ABV: 5 IBU: 66
  • Burton Kolsch

    Tap date: May 10, 2017
    Badass Backyard Brewing
    Crisp, easy-drinking ale/lager hybrid.
    ABV: 4.8 IBU: 30
  • New England IPA #5

    Tap date: May 6, 2017
    Perry Street Brewing
    Latest in a yearlong series of hazy, fruity East Coast-style IPAs is the softest, cloudiest and juiciest yet, with big tropical and coconut notes from the experimental "Ron Mexico" hops along with Simcoe and Mosaic.
    ABV: 6.5 IBU: 60