Burgers: Plant-Based Protein with Jamie Aquino

May 31, 2019-May 31, 2019

Presentation-style class. Learn to make meatless burgers including quinoa sliders, oat burgers and sun burgers.

When:
5:30-7 p.m.
Where:
Kitchen Engine, 621 W. Mallon Ave., Spokane
Cost:
$39
Phone:
(509) 328-3335
Website:
http://www.thekitchenengine.com/
More like this:
Culinary
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