“Not your Mamma’s Meatloaf” with Chef Mark Steinmetz
January 13, 2019-January 13, 2019
In this class Chef Mark will show attendees how to re-invent this classic dinnertime staple. Mark will teach how to make a bacon-wrapped meatloaf using not beef as well as pork. He will pair this with roasted garlic mashed potatoes and smother it in a mushroom onion demi-glace.
- When:
- 2-3:30 p.m.
- Where:
- Kitchen Engine, 621 W. Mallon Ave., Spokane
- Cost:
- $45
- Phone:
- (509) 328-3335
- Website:
- http://www.thekitchenengine.com/
- More like this:
- Culinary
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