“What We Value, What We Eat”

February 23, 2013

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Part of Gonzaga University’s Transformation Cafe lecture series presented by GU faculty. Featuring Dr. Ellen Maccarone, Associate Professor of Philosophy at Gonzaga University. Food choices and engaging around issues of food are expressions of deeply held values, bringing to the table an inordinately large variety of academic disciplines and professional fields. Discover how contemporary food studies makes use of the Jesuit model for education to improve personal health and promote food advocacy, justice, and security throughout the world. Free coffee tasting and refreshments provided.

When:
10 a.m.
Where:
Roast House, 423 E. Cleveland Ave., Suite C
City:
Spokane
Neighborhood:
Logan neighborhood, Northeast Spokane
Cost:
Free
Phone:
(509) 313-3572
Email:
ruff@gonzaga.edu
Website:
http://www.gonzaga.edu/beinspired/125/events/transformation-cafes.asp
More like this:
College: Gonzaga, Culinary, Health, Lecture/Seminar
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