INCA Dinner-House Bistro Event (SOLD OUT)
Nov. 30 and Dec. 1. Presented by the Inland Northwest Culinary Academy. Event will feature student designed menu items, tableside preparation, seasonal ingredients and local products, student-crafted desserts, an optional wine accompaniment and more. Pre-payment is required. Reservations available for 5:30, 6, 6:30 and 7 p.m.