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    <title>7: Blogs | Taste Of The Town</title>
    <link>http://www.spokane7.com/blogs/taste/</link>
    <description>Tom Bowers covers wining and dining in the Inland Northwest.</description>
    <language>en-us</language>
    <copyright>Copyright 2008 The Spokesman-Review. All Rights Reserved.</copyright>
    <lastBuildDate>5/12/2008 5:55:26 AM</lastBuildDate>
    <ttl>20</ttl>

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      <title>Parkade Plaza finally starting to shine</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6968</link>
      <description>&lt;p&gt;Ken Paulman sent me the following picture from his phone, and it bodes well for Downtown dwellers: ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6968&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>5/9/2008 10:26:01 AM</datePosted>
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      <title>The Valley Mustard Seed is still closed</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6967</link>
      <description>&lt;p&gt;An astute reader called to point out that we have the Valley Mustard Seed in the dining guide in today&apos;s 7. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6967&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>5/9/2008 9:05:49 AM</datePosted>
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      <title>Another beloved chain comes to Spokane</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6951</link>
      <description>&lt;p&gt;Here&apos;s a hint: I can&apos;t hear the name of this restaurant without getting &lt;a href=&quot;http://www.youtube.com/watch?v=szhJzX0UgDM&quot;&gt;this song&lt;/a&gt; stuck in my head for days. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6951&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>5/2/2008 9:54:08 AM</datePosted>
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      <title>French pommes freedom frites fries</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6943</link>
      <description>&lt;p&gt;Remember when Americans used to call julienned, deep-fried potatoes “French fries,” or, when served with fish, under the British nomenclature, “chips”? ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6943&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/29/2008 5:09:59 PM</datePosted>
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      <title>Monte Cristo!</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6932</link>
      <description>&lt;p&gt;With the reopening of The Hedge House came great news: ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6932&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/25/2008 5:54:26 PM</datePosted>
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      <title>Looking for liquor in all the right places</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6913</link>
      <description>&lt;p&gt;Here are two ways to make your Friday a little more interesting. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6913&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/18/2008 4:12:55 PM</datePosted>
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      <title>Something special brewing at Steam Plant</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6879</link>
      <description>&lt;p&gt;Steam Plant Grill and Coeur d&apos;Alene Brewing started a series of what they call &quot;celebration beers&quot; in honor of Coeur d&apos;Alene Brewing&apos;s 100th anniversary, which is this year. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6879&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/9/2008 4:30:12 PM</datePosted>
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      <title>New @ Northern Lights: Huckleberry Port Dunkel</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6878</link>
      <description>&lt;p&gt;Got a voicemail from &lt;a href=&quot;http://www.spokane7.com/food/restaurants/?ID=273&quot;&gt;Northern Lights Brewing Co.&lt;/a&gt; owner-brewer Mark Irvin today announcing an experimental keg currently pouring at the brewery: Huckleberry Port-infused Chocolate Dunkel. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6878&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/9/2008 3:57:18 PM</datePosted>
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      <title>Out to Lunch: The Two-Seven Public House</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6877</link>
      <description>&lt;p&gt;Grabbed lunch at the new Two-Seven Public House last week, and didn&apos;t have a chance to post the pictures until now. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6877&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/9/2008 3:39:53 PM</datePosted>
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      <title>Bluefish presses pause on lunch</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6876</link>
      <description>&lt;p&gt;Hopefully this spells good news for the downtown lunch scene, but Bluefish has temporarily stopped lunch service. See the picture for details. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6876&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/9/2008 3:25:53 PM</datePosted>
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      <title>Solar Winds, blow me away again</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6860</link>
      <description>&lt;p&gt;My cell reception&apos;s all wonky, which can only mean one thing: The solar winds are blowing again. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6860&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/4/2008 3:23:39 PM</datePosted>
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      <title>Arny&apos;s makes way for Wolffy&apos;s</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6859</link>
      <description>&lt;p&gt;Was out driving around and noticed that Arny&apos;s Diner, a bastion of the morning after scene at Gonzaga - as in &quot;morning after a party&quot; or &quot;morning after the Kennel Club&quot; - is currently undergoing remodeling as it prepares to turn into a Wolffy&apos;s location. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6859&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/4/2008 1:37:44 PM</datePosted>
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      <title>When bad service happens to good restaurants</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6853</link>
      <description>&lt;p&gt;I recently had one of the worst restaurant service experiences of my life, and it gave me an idea: I want you all to e-mail me your own stories so I can use them for a project I&apos;m working on. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6853&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/3/2008 2:35:00 PM</datePosted>
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      <title>Elk&apos;s South Hill outpost now open</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6848</link>
      <description>&lt;p&gt;The long-awaited Two-Seven Public House on the South Hill is now open, according to an email from general manager Marshall Powell. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6848&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/2/2008 11:28:26 AM</datePosted>
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      <title>Azar&apos;s opens location in Mead</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6845</link>
      <description>&lt;p&gt;So, the bad news is the Azar&apos;s Express on East Sprague in the Valley is now closed. The good news, at least if you live on the far North Side, is that Azar&apos;s has opened a new full-service restaurant at 14819 N. Newport Highway in Mead. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6845&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/1/2008 2:48:10 PM</datePosted>
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      <title>New Greek restaurant downtown</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6844</link>
      <description>&lt;p&gt;&lt;a href=&quot;http://spokane7.com/food/restaurants/?ID=1150&quot;&gt;Santorini&apos;s &lt;/a&gt; Greek restaurant is now open in the space formerly occupied by Meritage Bistro in downtown Spokane. Owned by the same family that runs Olympia Restaurant in Coeur d&apos;Alene, Santorini&apos;s features a standard but tantalizing array of Greek food, from basic gyros and falafel for lunch to mousaka and dolmades on the dinner menu (they even have a chocolate baklava). ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6844&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>4/1/2008 1:29:48 PM</datePosted>
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      <title>Zola, where&apos;d you get that quirky name?</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6836</link>
      <description>&lt;p&gt;I just wanted to pass on a cool bit of trivia I picked up when I ran into local author Jess Walter the other night at Zola. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6836&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>3/27/2008 11:31:51 AM</datePosted>
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      <title>Cheers to freedom</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6827</link>
      <description>&lt;p&gt;Governor Chris Gregoire signed &lt;a href=&quot;http://www.leg.wa.gov/pub/BillInfo/2007-08/Pdf/Bill%20Reports/Senate/2959-S.SBR.pdf&quot;&gt;SHB 2959&lt;/a&gt; into law yesterday, which will give craft distilleries in Washington State more wiggle room in certain areas, including allowing them to hold tastings on distillery property. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6827&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>3/21/2008 4:33:46 PM</datePosted>
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      <title>Baby Bar now open Sundays</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6826</link>
      <description>&lt;p&gt;The Baby Bar is open on Sundays from 6 p.m. to midnight. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6826&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>3/21/2008 4:25:22 PM</datePosted>
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      <title>Zola: A first look</title>
	  <link>http://www.spokane7.com/blogs/taste/archive.asp?postID=6822</link>
      <description>&lt;p&gt;Two consecutive nights haven&apos;t given me enough time to drink in all of the wicked-brilliant decorating skills that Dan Spalding used in creating Spokane&apos;s newest nightclub, Zola, 22 W. Main Ave. ( &lt;a href=&apos;http://www.spokane7.com/blogs/taste/archive.asp?postID=6822&apos; title=&apos;full post&apos;&gt;Full post&lt;/a&gt; )&lt;/p&gt;</description>
      <datePosted>3/20/2008 5:38:35 PM</datePosted>
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