Angus beef. Bacon. Sauteed mushrooms and red onions. Swiss. Romaine. Mayo (and a healthy squirt of mustard added by yours truly). Served on a super fresh sandwich roll. So damned tasty I ate most of it before making time to shoot a pic.
Perfect when paired with a glass of Silver Lake Cab and a handful of besties.
Three things I love about this place:
- The nYne burger. Obviously.
- The cavernous brick-walled space, warmed by a streetfront of sun-filled windows.
- The eclectic clientele.
- The Happy Hour. (Crap, that's four things I love about this place. Math has never been my forte … surely proved by the mention of a single glass of wine. As if.)
You'll find nYne at 232 W. Sprague, across the street from the Intermodal Center (aka bus/train depot).